GHH Newspaper Issue 5 Jan 25 - Flipbook - Page 6
SIP OF THE SEASON
Low & No Inspo
We know low and no-alcohol cocktails are the way to go;
that’s why here at GuestHouse, we’ve been stirring and
shaking up our non-alcoholic menus. Same thrill-oftaste, just minus the morning after regrets.
And if mocktails are your thing, our brand-new sip
of the season, Pal-no-ma served at No. 124, is the
perfect must-have Summer sip. Beautifully balanced,
this zesty, crisp mocktail delivers the perfect blend of
fresh citrus and subtle sweetness, with a refreshing
grapefruit twist that’s ideal for sunny days.
As an exclusive treat, our lovely No. 124 Bar Manager,
Josh Williams, is sharing the recipe so you can indulge
at home - or why not enjoy it seaside in the sun at our
fabulous No. 124?
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GUESTHOUSE
Ingredients
Pinch of salt
25ml grapefruit juice
London Essence Grapefruit Soda (top it up!)
15ml lime juice
15ml agave syrup
25ml Everleaf Marine (a non-alcoholic spirit infused
with bergamot and sea buckthorn)
Method
Combine all ingredients, except the soda, in a glass.
Add ice and stir until chilled.
Top up with the grapefruit soda.
Garnish with a generous wedge of pink grapefruit.
